DOI
是數位物件識別碼
(
D
igital
O
bject
I
dentifier
)
的簡稱,
為物件在網路上的唯一識別碼,可用於永久連結並引用目標物件。
使用DOI作為永久連結
每個DOI號前面加上
「
http://dx.doi.org/
」
便成為永久網址。
如以DOI號為
10.5297/ser.1201.002
的文獻為例,此文獻的永久連結便是:
http://dx.doi.org/
10.5297/ser.1201.002
。
日後不論出版單位如何更動此文獻位置,永久連結所指向的位置皆會即時更新,不再錯失重要的研究。
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DOI可強化引用精確性、增強學術圈連結,並給予使用者跨平台的良好使用經驗,目前在全世界已有超過五千萬個物件申請DOI。 如想對DOI的使用與概念有進一步了解,請參考 華藝DOI註冊中心 ( doi.airiti.com ) 。
ACI:
數據來源:Academic Citation Index,簡稱ACI
臺灣地區最大的引用文獻資料庫,目前收錄臺灣地區所出版的人文學、社會學領域學術期刊,穩定出刊中的期刊總量約400種,若包含已收錄但後續停刊的期刊,總期刊量超過500種,每年定期公布收錄期刊的影響係數(Impact Factor)等指標給大眾,並可提供專家學者免費進行學術研究使用。
影響指數(Impact Factor):某一期刊前兩年產出的論文,在統計年平均被引用的次數。
公式:(前兩年發表論文在統計年的被引用次數)÷(前兩年論文產出論文總篇數)
例如:2010年之影響係數(2011年呈現)
2009年A期刊產出論文15篇,2009年A期刊產出論文在2009年被引用20次
2008年A期刊產出論文16篇,2008年A期刊產出論文在2009年被引用30次
→
2010年的影響係數
=(20+30)÷(15+16)≒1.61
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為提供讀者最前線之學術資訊,於期刊文獻獲同意刊登後、紙本印製完成前,率先於網路線上發表之文章即為預刊文章。預刊文章尚未有卷期、頁次及出版日期資訊,但可藉由DOI號識別。DOI號是文獻的數位身份證字號,不論預刊或正式出版皆不會改變,讀者可點擊DOI連結,或於DOI號前面加上 「 http://dx.doi.org/ 」 連結到文獻目前最新版本。
如何引用預刊文章?
請使用預刊文章的線上發表日期及DOI號來引用該篇文獻。
引用範例(視不同引文格式規範可能有所差異):
作者姓名。文章篇名。期刊名稱。YYYY/MM/DD線上預先發表。
doi:DOI 號
中興大學生命科學系所學位論文 ; 2012年 (2012 / 01 / 01) , P1 - 54
繁體中文
臺灣白花蝴蝶蘭 ; 莖頂 ; 玻璃化法 ; 超低溫冷凍保存 ; Phalaenopsis aphrodite subsp. formosana ; shoot tip ; vitrification ; cryopreservation
- 李坤紘。2008。台灣藥用植物食茱萸與牛樟玻璃化法超低溫冷凍保存前處理流程之探討。國立中興大學生命科學系 碩士論文。
連結: - 吳容儀、戴廷恩、謝廷芳。2008。原生蘭花之蒐集、保存及永續發展。農業試驗所技術服務75: 12-14。
連結: - 林經剴。2009。臺灣原生藥用植物石薺薴和六角草玻璃化法超低溫冷凍保存流程之探討。國立中興大學生命科學系 碩士論文。
連結: - 林維熙。2008。臺灣原生藥用植物-高氏柴胡玻璃質化法超低溫冷凍保存流程之探討。國立中興大學生命科學系 碩士論文。
連結: - 邱智聖。2011。青花菜和臺灣蝴蝶蘭花粉乾燥法超低溫冷凍保存流程之探討。國立中興大學生命科學系 碩士論文。
連結: - 相爾璇、蔡媦婷、謝廷芳、松本敏一、新野孝男。2011。乾燥處理及超低溫保存對兩種原生種白花蝴蝶蘭種子活力之影響。台灣農學研究60(4): 309-317 。
連結: - 胡馨分。2006。北蕉玻璃化法超低溫冷凍保存前處理流程之探討。國立中興大學生命科學系碩士論文。
連結: - 陳玟君。2006。臺農13號鳳梨玻璃化法超低溫冷凍保存前處理流程之探討。國立中興大學生命科學系 碩士論文。
連結: - 陳瓊均。2006。巨峰與蜜紅葡萄玻璃化法超低溫冷凍保存前處理流程之探討。國立中興大學生命科學系 碩士論文。
連結: - 黃敬涵。2011。臺灣原生植物牛樟玻璃化法超低溫冷凍保存流程之探討。國立中興大學生命科學系 碩士論文 。
連結: - 詹金鳳。2010。臺灣原生藥用植物艾納香玻璃化法超低溫冷凍保存流程之探討。國立中興大學生命科學系 碩士論文 。
連結: - 羅文陽。2007。番木瓜玻璃質化法超低溫冷凍保存流程之探討。國立中興大學生命科學系 碩士論文。
連結: - Slavik, B. (1974) Water in cells and tissues. In: Slavik B. (eds.). Methods of Studying Plant Water Relations. pp.1-20.
連結: - Taiz, L. and Zeiger, E. (2006) Plant Physiology 4th ed. pp. 676-677.
連結: - Bradford, M. (1976) A rapid and sensitive method for quantification of microgram quantities of protein utilizing the principle of protein dye binding. Anal. Biochem. 72: 248-254.
連結: - Charoensub, R., Phansiri, S., Sakai, A. and Yongmanitchai, W. (1999) Cryopreservation of cassava in vitro-grown shoot tips cooled to -196°C by vitrification. Cryo Letters 20: 89-94.
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連結: - Engelmann, F. (2004) Plant cryopreservation: progress and prospects. In Vitro Cell. Dev. Biol., Plant 40: 427-433.
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連結: - Moges, A. D., Shible, R. A. and Karam, N. S. (2004) Cryopreservation of Afircan violet (Saintpaulia ionantha Wendl.) shoot tips in vitro cell. In Vitro Cell. Dev. Biol., Plant 40: 389-395.
連結: - Murashige, T. and Skoog, F. (1962) A revised medium for rapid growth and bioassays with tobacco tissue cultures. Plant Physiol. 15: 473-497.
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連結: - Panis, B., Piette, B. and Swennen, R. (2005) Droplet vitrification of apical meristems : a cryopreservation protocol applicable to all Musaceae. Plant Sci. 168: 45-55.
連結: - Pearce, R. S. (2001) Plant freezing and damage. Ann. Bot. 87: 417-424.
連結: - Pennycooke, J. C. and Towill, L. E. (2000) Cryopreservation of shoot tips from in vitro plants of sweet potato (Ipomoea batatas L. Lam.) by vitrification. Plant Cell Rep. 19: 733-737.
連結: - Reed, B. M., Schumacher, L., Dumet, D. and Benson, E. E. (2005) Evaluation of a modified encapsulation-dehydration procedure incorporating sucrose pretreatments for the cryopreservation of ribes germplasm. In Vitro Cell. Dev. Biol., Plant 41: 431-436.
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連結: - Sarkar, D. and Naik, P. S. (1998) Cryopreservation of shoot tips of tetraploid Solanum tuberosum L. clones by vitrification. Ann. Bot. 82: 455-462.
連結: - Shibli, R. A., Haagenson, D. M., Cunningham, S. M., Berg, W. K. and Volenee, J. J. (2001) Cryopreservation of alfalfa (Medicago sativa L.) cells by encapsulation-dehydration. Plant Cell Rep. 20: 445-450.
連結: - Suzuki, M., Ishikawa, M., Okuda, H., Noda, K., Kishimoto, T., Nakamura, T., Ogiwara, I., Shimura, I. and Akihama, T. (2006) Physiological changes in gentian axillary buds during two-step preculture with sucrose that conferred high levels of tolerance to desiccation and cryopreservation. Ann. Bot. 97: 1073-1081.
連結: - Suzuki, T., Kaneko, M. and Harada, T. (1997) Increase in freezing resistance of excised shoot tip of Asparagus officinalis L. by preculture on sugar-rich media. Cryobiology 34: 264-275.
連結: - Takagi, H., Thinh, N. T., Islam, O. M., Senboku, T. and Sakai, A. (1997) Cryopreservation of in vitro-grown shoot tips of taro (Colocasia esculenta (L.) Schott) by vitrification. 1. Investigation of basic conditions of the vitrification procedure. Plant Cell Rep. 16: 594-599.
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