2011臺灣丹參產業發展研討會專刊--臺灣丹參優良農業操作體系之建立-15 - 農業知識入口網

參考文獻
1. 張同吳。2010。不同栽培環境及種植期對黃芩產量與品質之影響。行政院農業委員會花蓮區農業改良場研究彙報28:1-7。
2. 陸欽堯、黎明。1993。益壽中草藥。渡假出版社。台北
3. Gu M., F. Ouyang and Z. Su. 2004. Comparison of high-speed counter-current chromatography and high-performance liquid chromatography on fingerprinting of Chinese traditional medicine. J. of Chromatography A 1002:139-144.
4. Gu M., X. Wang, Z. Su and F. Ouyang. 2007. One-step separation and purification of 3,4-dihydroxyphenyllactic acid, salvianolic acid B and protocatechualdehyde from Salvia miltiorrhiza Bunge by high-speed counter-current chromatography. J. of Chromatography A 1140:107-111.
5. Liu A. H., H. Guo, M. Yeh, Y. H. Lin, J. H. Sun, M. Xu and D. A. Guo. 2007. Detection, characterization and identification of phenolic acids in Danshen using high-performance liquid chromatography with diode array detection and eletrospray ionization mass spectrometry. J. of Chromatography A 1161:170-182.
6. Tsao, R., and Z. Y. Liu. 2008. Exploration and characterization of bioactive phytochemicals in native Canadian plants for human health. Canadian Journal of Plant Science, 87(5): 1045-1053.
7. Weng, X. C. and M. H. Gordon. 1992. Antioxidant activity of quinones extracted from Tanshen(Salvia miltiorrhiza Bunge) J. Agric. Food Chem. 40:1331-1336.
8. Zhao, B. J., W. Jiang, Y. Zhao, J. W. Hou, and W. J. Xin. 1996. Scavenging effects of Salvia miltiorrhiza on free radical and its protection for myocardical mitochondrial membranes from ischemia-reperfusion injury. Biochemistry and Molecular Biology International. 38:1172-1182.